THIS is my go-to royal icing recipe.  I've used it to make and decorate literally THOUSANDS of cookies!  If you've been reading the ...

{My original post on troubleshooting was published waaaay back in 2010 . After asking on Facebook last week about what cookie decorating is...

Is your royal icing still wet after drying overnight? It is sticky or tacky to the touch? Does it look foamy and is it covered in litt...

What's better than decorated Halloween cookies? Decorated Halloween cookies that are actually a breeze to make!  Before we get into the...

I love that succulents are so popular right now. My mom always had plants around the house...kalanchoes in baskets, big ferns in tall wick...

If you've never heard of Pier Giorgio Frassati before, I am so excited to introduce you. If you DO know Pier Giorgio, well, I'm so e...

I'm not a blogger who has Christmas recipes made and posts scheduled in October. Usually, if you see it on the blog, I was stuffing it ...

Ah! I cannot believe I haven't posted these! Last month, I made some floral monogram wedding cookies for the sweetest couple.  No, I don...

What's your favorite Christmas color combo? Typically, I'm torn between red and white or a very colorful Christmas theme wit...

My baby is 15.  FIFTEEN!!!  Really, that saying that goes, "the days are long, but the years are short" is so, so true.  Although,...

I've been making and decorating cut-out Christmas cookies for 20+ years   and have a few ( ok, more like 100 ) tips and recipes to share...

{This is the final installment of the All Saints' Day cookie tutorials.} Let me introduce you to St. Francis of Assisi, the patron ...